Momma Cuisine: Great Tips to Reduce Food Waste in Your Kitchen
The fact is that forty percent of food cooked and prepared in the United States are not consumed and are put to waste, which is really alarming and depressing because hunger and poverty rule in the other parts of the world. While it is true that we can’t necessarily control the food waste thrown in restaurants and grocery stores, we can definitely control the food waste occurring in our homes. In this article, we will help you reduce your food waste down to forty percent through these tips and tricks for reducing waste in your kitchen.
1. You may reuse your leftovers. It doesn’t mean that you just have to reheat it and eat the next meal. You can make simple dishes out of your leftovers, like a different recipe, so don’t microwave food as it can reduce the texture and taste of food.
2. Remake your leftovers ideas. You can fry to make some butter, make a quinoa salad, or rice salad for leftover grains and legumes. You can also make an early morning fried rice for breakfast by adding peas, shredded carrots, bits of leftover ham, and tossing it with tamari or soy sauce. You can add leftover grains and legumes to soups and salads. You can cook some patties with egg, herbs, and spices to be fried in a shallow pan. You can fry leftover lentils and add Mexican seasoning.
3. Use your creativity and resourcefulness for leftover meats. These can be added to soups, sandwiches, and salads. Nothing can beat a cold roast beef served with mustard to dip and homemade biscuits for a simple lunch.
4. Don’t put your leftover oatmeal or cereal into the trash bin. Make a simple snack for your kids by adding rice flour, eggs, honey, and a dash of cinnamon to make some patties.
It is a good idea being organized with your food leftovers. Place your leftovers in mason jars for a plastic-free option. Just make sure not to forget adding the date.
6. Store your leftovers in the fridge. Use transparent containers to see the food inside because if you don’t see them, the food will likely go to waste.
7. One of the best ways to avoid food waste is serving small portions of food to children. Children are too overwhelmed if they are served too much so provide small portions for them to crave more.
8. Always have a plan when buying food. More unnecessary food, more food waste. Create a list of ingredients for a particular week that will be good until your next supermarket shopping.
Meal planning is very important and Momma Cuisine highly advise not to shop in bulk, so check here for more information.